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Location: Pittsburgh, Pennsylvania

Thursday, October 26, 2006

Pasta Pizza Casserole

This dish is delicious. It also only requires ingredients that I almost always have anyway.

1/2 box spaghetti
2 eggs
1/2 cup milk
1 jar regular marinara sauce
Lots of shredded cheese
Your favorite pizza toppings

Cook the spaghetti.
Beat the eggs with the milk in a separate bowl.
Drain the pasta then return to original pot.
Stir in the eggs and milk and mix thoroughly.
Put the mixture into an oven dish (it makes a lot, so I used two dishes).
Then cover the pasta with the marinara sauce.
Cover the marinara sauce liberally with shredded cheese.
Put your pizza fixings on the top (I suggest pepperoni or olives).
Then bake in the oven for 12-15 min at 350 degrees.

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